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Healthy, Equitable and Local Food

Homegrown Minneapolis Initiative


Apr 20 2023

Food insecurity can affect anyone but it disproportionally affects individuals and communities that hold marginalized identities. This presentation will examine food access inequities and how Homegrown Minneapolis has been working to facilitate conversations and coordinate action around building a healthy, equitable, and local food system.

Q&A starts at the 19:30 mark.

About the Speaker: Moses Viveros (they/them/theirs) is a Public Health Specialist with the Health Department at the City of Minneapolis. In their role, they work under the Homegrown Minneapolis initiative to manage relationships and contracts with food security partners while also supporting development of the Minneapolis Food Vision and other projects.   They originally come from Chicago, where they received their BA in Sustainability Studies at Roosevelt University and then completed their MA in Food Studies and MBA at Chatham University in Pittsburgh. They also serve on the Board of Directors at the Seward Co-op in Minneapolis. Moses has extensive experience working with a variety of start-ups, movements, organizations, and nonprofits that are centered around principles of food sovereignty.

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